Meal 1: Zuppa di Zucca, Whole Wheat Batard, Mixed Greens Salad, · Heat the soup gently and serve when just simmering. · Warm the bread and serve with olive oil for dipping. · Dress and serve the salad. Meal 2: Open-Faced Poblanos Stuffed w. Chicken Mole, Cheese, and Sweet Corn over Latin Rice Pilaf and with Black Bean Sauce · Heat the casserole at 325 for 20-45 minutes , depending on share size, until the rice is hot and the cheese is fully melted. · Heat the the j
