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Tomato Soup and Pot Pie

Meal 1: Cream of Tomato Soup, Seeded Semolina Loaves, Salad


  • Warm the soup.

  • Warm the bread and serve with butter, or slice and make into little grilled cheese sandwiches!

  • Dress the salad.



Meal 2: Crumble Top Chicken or Cannelinni Bean Pot Pie, Sauteed Escarole


  • Microwave the pot pie filling briefly to get the chill out.1 maybe 2 minutes.

  • Transfer to an oven proof dish and bake at 325 for 10-25 minutes depending on share size.  When hot, break up and top with the crumble topping.  Bake 5 minutes more.  Serve.

  • Heat a little butter or oil in a sauté pan.  When hot add the escarole.  Season with a little salt and pepper, stir around until wilted and serve alongside the potpie.

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