Meal 1: Zuppa di Zucca, Whole Wheat Batard, Mixed Greens Salad, ·  Heat the soup gently and serve when just simmering. ·  Warm the bread and serve with olive oil for dipping. ·  Dress and serve the salad. Meal 2: Open-Faced Poblanos Stuffed w. Chicken Mole, Cheese, and Sweet Corn over Latin Rice Pilaf and with Black Bean Sauce ·  Heat the casserole at 325 for 20-45 minutes , depending on share size, until the rice is hot and the cheese is fully melted. ·   Heat the the j
