• Kate Zomboracz

Tamales and Hakurei Turnip Bisque

Updated: Jun 14, 2019

May 7, 2019

Sweet Corn and Anaheim Pepper Tamales

Meal 1: Sweet Corn Tamales w. McCluskey Bros. Cheddar and Green Chilies, Refried Pinto Beans, Sweet Potato Oven Fries

· Arrange on a baking sheet and heat the oven fries in the, uh, oven. 300° for about 10 minutes should about do it.

· Warm the refried beans on the stovetop or in the microwave.

· Heat the tamales in the microwave, unwrap and serve. Alternately, unwrap the cold and pan fry over medium to medium high in a generous amount of fat or butter. Allow one side to brown. 2-3 minutes. Turn and brown the other side. Serve. If you have a ripe avocado on hand now is the time to use it!


Hakurei Turnip fresh from the fields of Blue Moon Farm


Meal 2: Hakurei Turnip Bisque w. Chives, Blue Moon Mixed Greens and Fougasse w. Dreamfarm Chevre, Roasted Red Onion and Spinach.

· Serve the soup chilled or lightly warmed.

· Warm the fougasse at 325° for about 10 minutes.

· Dress the salad.




#bestofmadison #madisonmealservice #madisonmealsdelivered #dinnerdelivered #madisoneats #eatlocalyearround #wholefoodplantbased #zerowastemeals #knowyourfarmer #eatlocal #buylocal

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