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Grilled Zucchini Stew and 3 Sisters Soup

Updated: Jul 28




Meal 1: Three Sisters Soup, Semolina-Spelt Batard, Summercrisp Salad


· Warm the soup gently or serve chilled.

· Warm the bread.

· Dress the salad.


Meal 2: Grilled Zucchini Stew and Brown Basmati w. Grape Leaves and Spiced Beef or Pumpkin Seeds


· Heat the stew and bring to just a simmer.

· Heat a little olive oil in a sauté pan. When hot , but not smoking, add the rice. Stir and fry to heat through, brown lightly and become fragrant. using a lid will speed the process. Serve beside the stew.





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